Ingredients: Halal Chicken Meat, Brine (water, salt, garlic, lemon, starch, and stabilizer: E451), Rusk, Batter Milk, and Vegetable Oil (non-hydrogenated sunflower and soya oil).

By Deep Frying

• Heat the frying oil in a deep frying pan to 180°C.
• Fry the chicken strips for 5-6 minutes or until turned to golden brown.
• Drain from oil and serve hot with your favorite sauce.

Allergens: Contains gluten from wheat, and contains soya.